Data Tables

Understand food insecurity in your community. Review the fact sheets for all 100 North Carolina counties using the tables below.

Hunger Data Table

NC Counties Map

The 2012 North Carolina Super Summer Meals Pilot program sought to increase the percentage of eligible children receiving federally funded summer meals by 10 percent in eleven pilot public school districts (known as local education agencies, or LEAs) and by 2 percent for all LEAs statewide. The program exceeded its goals, showing dramatic increases in meal sites established and meals served....

Post date: Jul 18, 2014

Millions of Americans turn to Food Stamps, soup kitchens and other hunger relief services to feed themselves and their families. Contrary to common perception, many of these families are working and yet their incomes are still insufficient to meet their basic needs. According to a recent two-year survey of over 2,000 clients at the largest food pantry in Northeast Iowa, 25 percent of people...

Post date: Dec 2, 2013


This article examines the physical and financial access to food of the population of Dorset, a rural municipality in North East Tasmania (Australia); the impact that socio-economic factors have on their food security; and the coping strategies they use when food shortages occur. The data revealed the wide-ranging effects of the importation of cheaper food alternatives, which had long-term implications not only on individuals’ health but also on the economic health of the community. This study highlights the inappropriateness of the continuation of individual behavior change as a policy focus, as many of the problems facing communities are beyond individual abilities.

The UNC School of Government provides specialized finance and development expertise, with the goal of enabling local governments and their partners to accomplish their community and economic development goals. For more information, see the Community and Economic Development website at or contact Tyler Mulligan at the UNC School of Government (

The Global Research Institute (GRI) at the University of North Carolina at Chapel Hill is a center for scholarly research on key international questions that serves as a conduit to disseminate research results so that they can be successfully applied to problems in the real world. One of the center's current research themes is "Feeding a Hungry World: Food Security in the 21st Century".